All About Teak Harvesting & Sustainable Practices for Generations to Come

Kayu Teak Furniture Blog on Teak Harvesting and Sustainable Practices

Teak trees in Java are typically grown in plantations, where they are planted at a density of around 500-700 trees per hectare. The trees are propagated through seeds that are collected from mature teak trees. The seeds are then germinated in nurseries, and the resulting seedlings are planted in the field after they reach a height of around 30 cm.

Once the teak trees are planted, they are allowed to grow for around 20-25 years before they are harvested. During this time, the trees require a lot of care and attention, including regular pruning and thinning to ensure that they grow straight and produce high-quality wood.

Teak trees in Java can grow up to 40 meters tall and have a diameter of up to 1.5 meters. They have a straight trunk and a round, spreading crown. The leaves of the teak tree are oval-shaped and have a glossy, dark green color.
Teak trees in Java are harvested using traditional methods, including the use of chainsaws, hand-held axes, and ropes. Once the trees are felled, they are transported to processing mills, where they are sliced into planks and dried in specialized drying kilns.
The wood from teak trees in Java is known for its beautiful golden-brown color and distinctive grain. It is used for a wide range of applications, including furniture, flooring, decking, and boat building. The wood is also prized for its durability and resistance to weather, making it ideal for outdoor use.
In conclusion, teak is a beautiful and valuable hardwood tree species that grows extensively in Java. The teak trees require meticulous care and attention before harvesting, but the resulting wood is of exceptional quality and is in high demand worldwide. If you're looking for durable and beautiful wood for your next project, teak from Java is definitely worth considering!
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